Canadian-owned Boston Pizza has opened its 300th restaurant at Square One shopping centre. The new location for the casual dining chain also sports the company's new interior design, which will be coming to all locations.
The Canadian Culinary Federation (CCFCC) now has a longer term
for its president, staggered terms for its executive members and three
annual top chef competitions.
Almost $13 million has been donated at Friends of We Care Gala events to send more than 30,000 children with disabilities to Easter Seals summer camps across Canada.
Brooke Winters from British Columbia captured gold at the Knorr/CCFCC Junior Culinary Challenge and earned her $2,000 plus a trip to Erfurt, Germany in October.
The Canadian Forces is looking for new chef recruits to keep this country's troops and peacekeepers well fed and fit as they are deployed to bases, ship and submarines, both nationally and overseas.
